Have a question or want to show off your project? Post it! No Registration Necessary. Now with pictures!
- Garrison Hilliard
August 22, 2010, 12:13 am
rate this thread
Drambuie Liqueur liqueur (lik?r`), strong alcoholic beverage made of almost
neutral spirits, flavored with herb mixtures, fruits, or other materials, and
usually sweetened. The name derives from the Latin word to melt. has debuted
Drambuie Sylk Cream Liqueur A cream liqueur (not be confused with cr?me liqueur)
is a liqueur that includes dairy cream among its ingredients. Examples include
Baileys Irish Cream and Saint Brendan's, which use Irish whiskey; Amarula, which
uses distillate of fermented South African marula fruits; Voyant Chai . The line
extension, distributed in the U.S. by Bacardi USA, blends 15- to 17-year old
Scotch malt whiskiesNoun 1. Scotch malt whisky - whiskey distilled in Scotland;
especially whiskey made from malted barley in a pot still
honey and several herbs and spices. The cream used is a lighter quality cream
that produces lower fat content than some leading cream liqueurs, the company
differentiation with other creams on the market. "The use of superior, aged
whiskies gives Sylk Cream Liqueur a distinctive, pleasurable pleas?ur?a?ble
manager. "The taste offers consumers, particularly women, a level of
sophisticated indulgenceindulgence, in the Roman Catholic Church, the pardon of
temporal punishment due for sin. It is to be distinguished from absolution and
the forgiveness of guilt. The church grants indulgences out of the Treasury of
Merit won for the church by Christ and the saints.
campaign scheduled for national consumer magazines including Bride's,
Entertainment Weekly, Gourmet, Lucky , Real Simple, Self, Vanity Fair and W.
Additional information about Sylk, including drink recipes and special
promotions/activities, is available at www.sylkcream.com.
Ever drink this stuff? I just purchased a 750 ml bottle of it for
- » TN: Mark hosts SOBER, with '29-'88 DDC, Fiorano, Kalin, Gosset, '71...
- — The site's Newest Thread. Posted in » General Wine Forum