Has anybody ever had the experience of tasting an Adelaide brew ' Coopers Vintage Ale'. It is only brewed once a year and it's quite difficult to obtain here but, I do know that most of the company's products are exported so, I was wondering if it has found it's way to any other places in the world. FYI it is a 7.5% pure malt top fermented ale with intense malt flavours and fresh herbacious hop overtones and reaches it prime about 18 months after bottling under cellar conditions (I can never keep it that long though) Steve W
- posted
20 years ago