I've worked in the Puget Sound area several years ago and enjoyed Mac N Jack when out. Also enjoyed Thomas Kemper Berryweizen and also the TK Heif. Where is a good place to go to find what yeast hops malts and the like are used by them in order to make a good home brew. I guess we are talking on the 6 gallon level here. I'm new to brewing but I have come to an impasse. I just can't take the swill they have down here in Texass.
TIA