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There are 8974 individual articles here that are part of 1851 discussions
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The most recent discussions

fruit beer receipes?

April 7, 2018, 4:37 pm

All I see is spam, latest is Nov. 13. If anyone is still around can you point me to some good extract or partial mash fruit beer recepies? I've looked on the web and didn't find any that suited o... Read more »

Weekend Bungalows near Mumbai | Apratim Group

June 7, 2017, 9:44 am

Mumbai is best place for vacation to visit nearby places, and also for weekend homes. For more information contact Apratim group for weekend bungalows near mumbai http://www.apratimgroup.com/weekend... Read more »

Animal Farm and UKLC. Spooky!!!

July 18, 2012, 8:58 am

Hi I have just re-read Animal Farm by George Orwell and was intrigued by the many parallels with UKLC; I would suggest that Steve reads the book- it's not too long and not too mentally demanding, so ... Read more »

Correct temperature for wine.

March 14, 2012, 3:34 pm

I am using a wine kit company California Connoisseur. It states that the wine for the first 2 stages should be kept between 20 & 25C. For the next 2 stages Degassing and Stabilizing, there is no pre... Read more »

Opportunity for Aspiring Brew Masters

February 1, 2012, 8:17 pm

I am currently casting a new TV show for a major cable network called Your= Dream Life about helping people get a second chance at their dream career= . We are specifically looking for people who ha... Read more »

Source for 500ml crown cap bottles?

May 14, 2011, 10:03 pm

Anyone know of a source in the U.S. or Canada for 500ml amber crown cap bottles? All the sources I've been able to find so far are in the U.K. Read more »

Rapporto malto/acqua info..

May 2, 2011, 2:34 pm

Ciao a tutti, ho un problema di questo tipo: dispongo di un tino di = ammostamento di 15 L e di una pentola per la bollitura di 28 lt. Secondo= = voi che soluzione posso adottare per riuscire ad a... Read more »

Hydrometer calculator

April 4, 2011, 11:33 am

Hi I am trying to work out alcohol content. On my hydrometer at the 40 point it 6.5%. This means if it dropped to 1.000 then the alcohol content would be 6.5%. Obviously it would not go that low. Wit... Read more »

acidently put too much sugar in HELP

February 14, 2011, 12:47 pm

The kit is a Woodforde Norfolk NOG Previouse kits required a kilo of sugar. This one didn't. It apears to be still fermenting but has slowed down and hydrometer is still at 26. But yeast is working m... Read more »


December 29, 2010, 12:43 am

c'mon now OWN UP WHO THRW TJHE GLASS jeez (did Lennie ever own up????) -- http://www.gillsmith999.plus.com/ Read more »

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The best rated discussions


Opportunity for Aspiring Brew Masters

I am currently casting a new TV show for a major cable network called Your= Dream Life about helping people get a second chance at their dream career= . We are specifically looking for people who ha... Read more »


Belmont Farm Distillery in Culpeper

It must be tax-paid? Read more »


(Beer King??) mini-keg system. UK

Hi I notice that several homebrew shops in the UK are selling 5 litre mini-keg systems (made by Beer King I think). As the party season is fast approaching and scrounging friends always ask if I am b... Read more »


newbie question

i have just recently moved to the jacksonville,fl area...brew shops here are quite limited, but still good. does anyone have any suggestions on internet based stores that offer good shipping prices, ... Read more »


Clearing before kegging

Apart from using finings what is the best way to ensure a nice clear beer when kegging (without affecting the taste)? Read more »


Glass Or Plastic

This will be about 20-times more information than most of you want to know about the engineering mechanics of this question, so feel free to stop reading at any time, lest you fall asleep. For the pu... Read more »


Please come join my yahoo groups yahoo home brewing page

http://groups.yahoo.com/group/als_amber_ale/ Read more »


Bad taste in my beer!

Hello all! I started brewing about a year ago and have only had 2 good batches out of my 7 attmepts. Both were good batches were after buying new fermenters. So, I assume Cleaning is my issue. But... Read more »


newbie question about FG

I have brewed my first batch it is a kit from midwest, the autmn amber ale. It says the SG should be about 1.042-1.046. That was about my start. It says the FG should be 1.010-1.012 but my FG has ... Read more »


How to make Coopers Stout from the homebrew kit

  [ 2 ]

Hi! I've made homebrews from kits once before. I read in beer for dummies that you should not add sugar to the mixes, no matter what is said on the box. The cooper's instructions mention kilos and ... Read more »