frothing at the airlock?

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Hi,

I set a honey (500g) strawberry (750g) watermelon (2.5kgish) beer
fermenting yesterday but now it is frothing up at the air lock? I have
tasted some from the tap and it tastes great at the moment. What I did
was boil the honey, strawberry and watermelon (after peeling) in a pan
and mashed it all up in the pan. I then strained it and put the water
into the mix. Some pulp did get through though, as evidenced at the
airlock.

It's still bubbling ferociously, so I guess my brew will be ok, yes?
Despite the incredible mess at the airlock?

Also, if I just used regular brewing yeast but had 500g of honey and
1kg of dextrose and watermelon too, how much alcohol am I likely to get
in the final mix and will it be too much for regular yeast?

Richard


Re: frothing at the airlock?



Next time or even now you can add tubing that fits in your fermenter
hole. THan put the other end of the tubing in a container filled with
idopher, vodka,  or bleach water. This is called a blow off tube.

The only way you can tell if the yeast you used is going to suffice in
that brew is if you took a hydrometer reading. Which you should be
taking anyway. It is one way to tell when your beer is finished and
what the ABV will be. Other than that its a toss up. If your beer stops
fermenting and is still super sweet try adding a yeast that can handle
higher gravity beers. If you are inpatient and bottle it sweet you
might find it to be gusher or not carbonated at all.

Heath


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Heath
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time and taste?


Heath wrote:
Quoted text here. Click to load it
This sounds like something that will taste like some sort of Bacardi ICE
  drink.
Is that the direction? how long does it take to be ready for drinking?
Thanks, Hippo

Re: time and taste?



I have previously made a honey strawberry beer which was a bit hit, so
I thought I'd add watermelon to the mix to try something different.
However, I didn't know at the time - I should have researched it - that
when the sugar from the watermelon has been fermented you can be left
with a taste similar to cucumber. I am hoping this is not the case or
the fact there is honey & strawberry in there it won't be as
noticeable.

I'll let you know how it turns out.

Richard


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