Stout Recipe

What do you guys think?

7 # pale two row malt 3 # wheat malt 1.5 # dark crystal malt (70L) 12oz quick oatmeal .5 # roasted barley .5 # flaked barley .5 # roasted black malt

3 oz Fuggles (boiling)

1 oz Fuggles (flavor) 1 oz Goldings (aroma)

Mash @ 154 F

Reply to
Steven Hay
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