OK, this is funny!
I just finished my first batch. I bought a kit to keep it simple and get me used to the process. Well, I'm glad I did.....
First, I killed my yeast by pitching it too hot; then, my funnel was too tight to the top of the carboy (not allowing an open "carb") and it leaked down the side loosing precious wort; then, I pushed the rubber stopper INTO the carboy when I capped it trying to agitate the newly aquired yeast I just pitched. Now I'm gonna have to figure out how to get it out after I rack......
Not to worry, I'm confident my second wil go smoothly. I guess one has to start somewhere!
(posted for general amusement and for a warning to other enthusiastic newbies)