Anybody using wyeast 2206 - Baverian Lager ? Opinions, tips or complaints? Curious about primary temperatures, length of aging and any other comments.
Tom
- posted
19 years ago
Wyeast 2206
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- posted
19 years ago
Well, here's the reply I posted before...
My absolutely favorite lager yeast! I use it for a multitude of styles. Generally it will finish primary in a couple weeks at 45F, sometimes a bit longer. Doesn't throw diacetyl usually, so you can almost always get by without a diacetyl rest. It isn't a heavy sulfur producer, either. I use it for German piles, bocks, dunkels,...
---------->Denny