Latest threads in Tea Connoisseur's Forumshow only best voted threads

Subject Author Posted Replies
 
Anyone heard from Jing's?
I've written a couple of questions to both Jing and Sebestian over the last month or so and have received no response, has anyone else heard from them? -Melinda
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Gettings busted by Operation Sudden Fall
Law enforcement is now intercepting text messages, as proven by Operation Sudden Fall in San Diego. Don't let your personal SMS/text messages fall into the wrong hands. Encrypt your messages with one...
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Twinings peach tea in Australia?
Does anybody know where either I can buy Twinings Peach Tea in Australia, or if there's a online store which delivers to Australia? So far my web searching has led to nothing. Thanks, Alasdair
 
tea bags wanted
To all, I am a beginning collector of tea bag-covers (the small printed cover around the actual tea bag) and to make a good start of my international collection I am looking for those from all over...
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Cup size
Does the brewing instructions that go with most teas ( X amount of tea per cup of water ) mean 8 ounce measuring cup or 5~6 ounce tea cup? Bill
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All In This Tea
Hi everybody. Sorry to drop in like a rock from outer space. I just saw a documentary called "All In This Tea" on Sundance and feel strongly about it. I understand if you get Sundance you can probably...
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Tried a brown betty today
A friend gave me a fairly old brown betty made by Sadler in England. Can't make out the type of clay. Not terra cotta red, but not white. Sort of creamy beigeish. Brown glaze of course. Anyway I made...
 
milan dancong taste bitter
need help with my milan dancong, recently bought some new dancong. but when i brewed it taste bitter from 1st - 4 th infusions? am using about half cup of my gaiwan. did i use too much leaves?...
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www.mygourmettea.com, anyone use this store?
i made a list to buy, went to the shopping cart, clicked to pay and received an error screen. has anyone used this site before? the sample prices are very good, 20-40cents for 20 gram and some...
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distilled water?
I've been using distilled water, mainly because I don't want the fluoride or chloride in tap water. I use filtered tap water for a quick blanch, then do infusions with the distilled. Before I went to...
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Keeping the water hot
thermos works great if you pre warm it before filling with water at a dragon boil.
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FlavorWise - Delicious Indian Recipes
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Amazing Preventing and Healing of Stomachace
In large intestines, many of bacteria coli died and nothing hardens residue of impurity. If there is interitis, bacteria infection on injured intestines, mucosa secretes water and numerous electrolyte...