Re: TN: Rhones, Beaujolais, Burg, IT, etc

> 2011 Produttori del Barbaresco Barbaresco Young, unsurprisingly a bit > tannic, good acids. Some nice nebbiolo tar and floral notes. Black > cherry fruit. Tasty, could use some time. B/B+

I've seen a spate of notes on this wine on CT. Why are so many people opening it up so young? (not directed at you, Dale -- I'm sure you've got more). I'm still sitting on my '06 normales.

2009 Vissoux/Chermette "Garants" Fleurie Ripe black cherry, mocha and > mineral, rich with a long finish. Fleurie as Pomerol (in a good way). > It doesn't taste like Pomerol, but more texturally in line. And I > love the texture of a good Pom. Delicious. A-

I thought that I might have this, but I see that it's actually the '09 Poncie. My note on that described it as "lush," and I can see the comparison to Pomerol.

Mark Lipton

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Mark Lipton
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