TN: 1996 Medocs

Our Bordeaux group met at Bobby Vans steakhouse (midtown east location) Tue sday night for a 20 year look at the ‘96 Medocs ( I’m looki ng forward to the 30 year retrospective). Good porterhouse, good service, n ice table without excess noise.

Ulysse Collin “Les Roises” Champagne I think this was NV. Bigger styled, like a big Chard with bubbles, pears wi th a light nutty note, good finish. B+/B

Reds (in flights of twos)

1996 Ch. Lagrange More open (probably most open wine of the night)I was in the minority prefe rring the Lagrange in this flight. B+/B

1996 Ch. Gruaud Larose Cassis, lots of funk. With time I thought there was a metallic edge to the finish. But most people liked this over Lagrange. B-

1996 Ch. Leoville Poyferre I liked this a lot, ripe cassis but classic notes of tobacco, cedar and lea ther. Young but fun to drink already. A-/B+

1996 Ch. Leoville Barton Decanted right before dinner, this came out as a bit clunky/chunky. Wood ta nnin, somewhat muddied fruit. B-/C+

1996 Ch. Ducru Beaucaillou This did not seem corked or cooked. But didn’t remind me at all of the (several) bottles of this I’ve had in last few years (and loved ). No obvious flaws (other than a light sour/lactic note), but withdrawn an d a little dull. B-/C+

1996 Ch. Leoville Las Cases Big, powerful young, some cigarbox but mostly big blackcurrant fruit. Nice texture. A-/B+

1996 Ch. Cos d'Estournel Structured, hard, probably good stuff underneath but hard to enjoy now. B?

1996 Ch. Calon Segur (I need to go back to pen and paper. Phone auto corrected to Colon Sevareid ) Sturdy, restrained, needs time. B?

1996 Ch. Pichon Baron Burly but good. Muscular style, young. B+

1996 Ch. Pichon Lalande Easily most elegant wine of the night. Young, perfumed, great mouthfeel. De licious now, long future. A-

1996 Ch. Lynch Bages By this point I wasn’t writing anything down, but I did like this, though young and primary. B+

1996 Ch. Grand Puy Lacoste Also quite primary, though there was a nice Pauillac pencil lead note comin g out. B+

1996 Ch. Suduiraut This was a pleasant surprise to me, not much experience with ‘96 Sa uternes but not something I had high expectations for. Honied botrytis note s, orange rind/marmalade, good acids, good finish. B+

Group Voting Pichon Lalande 22 pts LLC 15 pts Poyferre 12 pts GPL 2 pts PBaron 1 pt Calon Segur 1 pt Ducru 1 pt

I thought the wines were very good, but drank more like they were 10 than 2

  1. Fun night, good group

Grade disclaimer: I'm a very easy grader, basically A is an excellent wine, B a good wine, C drinkable. Anything below C means I wouldn't drink at a p arty where it was only choice.Furthermore, I offer no promises of objectivi ty, accuracy, and certainly not of consistency.

Reply to
DaleW
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uesday night for a 20 year look at the ‘96 Medocs ( I’m loo king forward to the 30 year retrospective). Good porterhouse, good service, nice table without excess noise.

with a light nutty note, good finish. B+/B

ferring the Lagrange in this flight. B+/B

e finish. But most people liked this over Lagrange. B-

eather. Young but fun to drink already. A-/B+

tannin, somewhat muddied fruit. B-/C+

f the (several) bottles of this I’ve had in last few years (and lov ed). No obvious flaws (other than a light sour/lactic note), but withdrawn and a little dull. B-/C+

e texture. A-/B+

id) Sturdy, restrained, needs time. B?

Delicious now, long future. A-

, though young and primary. B+

Sauternes but not something I had high expectations for. Honied botrytis no tes, orange rind/marmalade, good acids, good finish. B+

  1. Fun night, good group

e, B a good wine, C drinkable. Anything below C means I wouldn't drink at a party where it was only choice.Furthermore, I offer no promises of objecti vity, accuracy, and certainly not of consistency.

Thanks for the notes. I have a number of 1990's vintages that I've been dr inking lately. What is it about Cordier's style that makes them so recogni zably funky?

Reply to
Bi!!

But by '96 Gruaud was no longer Cordier! :)

Reply to
DaleW

Sorry....I recently had the 1990 GL and Talbott and both were loaded with barnyard.

Reply to
Bi!!

Thanks for the notes. I have a number of 1990's vintages that I've been drinking lately. What is it about

Cordier's style that makes them so recognizably funky?

I have to go with Bi!! here. Had both over the last 2 years and from 2 different bottles of each and both very bretty. Way out of my wheelhouse.

Reply to
Lawrence Leichtman

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