Source of Vignoles

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Ray, Try walkersfruitbasket.com. They pack some wine juices in 5 gallon buckets for UPS shipment. They process a lot of Hybrids. They have half a million gallons of capacity but they do sell out; they may have pretty slim pickings by now. They are in Forestville NY, part of the Erie Chautauqua AVA. The Traminette last year was outstanding. I love the place, it's a family business.

Joe

Joe, a little off origingal topic; I made a 100% Traminette last year from a vineyard about 10 miles from me in Northern Virginia. It is EXCELLENT. I think that once people start becoming more familiar with it, it will really be in demand. It did not require ANY adjustment. I just crushed, pressed, fermented and Voila.

It did not require ANY adjustment. I

Neither did mine; I intend to make it from now on. It's very good.

Joe

Thanks guys, I guess it is just not readily available. I have some wine from 2 different wineries and it is really nice.