I use a tea infuser (made from nylon, I let it sit in a glass of water in the fridge overneight to "diffuse" the tea that had built up on it) and made a cup of gunpowder green tea. I brewed for about three minutes. The resulting brew tastes a bit rank and musty like mold. Is this normal? Does gunpowder green just taste terrible? Maybe it's because it only cost a dollar an ounce. You buy what you pay for...
- posted
19 years ago