And i'm sure it's pretty dumb, but here goes nothing....
I've amassed quite a collection of half gallon growlers from breweries around town.
Considering the amount I usually drink in a sitting, it sure would be splendid if I could use these as bottles to condition the ale upon completion of the fermentation process.
Then again, I am not so sure. Would this be possible or is it destined to release CO2.
I really hate washing bottles. The kegerator project is coming along slower (and more expensive) than anticipated.
Alright then. That is all.
Cheers!