Home Beer Brewing

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STRAWBERRY OIL ADJUNCT

Added 30cc of strawberry oil to my 24-litre fermenting batch earlier today. Smelled a lot like strawberries but also ha...
0 comments posted 20yrs
posted by urbanasphalt
0 comments posted 20yrs posted by urbanasphalt

Where is roy?

I can't believe I found this: www.whywontgodhealamputees.com
0 comments posted 20yrs
posted by j3423
0 comments posted 20yrs posted by j3423

brew pot

Has anybody had luck brewing, using a turkey fryer instead of a stock pot on the stove. I friend of mine told me he sta...
6 comments posted 20yrs
posted by rkb416
6 comments posted 20yrs posted by rkb416

LHBS Dilema

Looking for opinions here. I firmly believe in supporting your LHBS but my 1.5 stores are very small. The larger one ha...
26 comments posted 20yrs
posted by lennybuzz
26 comments posted 20yrs posted by lennybuzz

1.7 MILLION PER MONTH for reading email!

1.7 MILLION PER MONTH for reading email! Did you know that you can make thousands, tens of thousands, hundreds of thous...
0 comments posted 20yrs
posted by jagstang15
0 comments posted 20yrs posted by jagstang15

Degrees Lovibond Question

Does anyone know the degrees Lovibond for light, amber and dark DME?
1 comments posted 20yrs
posted by noone
1 comments posted 20yrs posted by noone

No Carbonation

I recently brewed an American Ale from an online recipe I found (extract and grain). My starting gravity was considerab...
2 comments posted 20yrs
posted by apmech63
2 comments posted 20yrs posted by apmech63

The next step....

For about a year I have been making homebrew using kits. To begin with I was excited and loved every pint that I poured...
5 comments posted 20yrs
posted by Simon.Argent
5 comments posted 20yrs posted by Simon.Argent

malt life

Not brewed for a few years and just wondering how long some crushed pale malt remains useable provided it's been kept dr...
1 comments posted 20yrs
posted by brant
1 comments posted 20yrs posted by brant

Taking beer on trips.

I just went on a trip and wanted to take some of the beer I brewed to give a taste to some friends. I put the beer trun...
2 comments posted 20yrs
posted by r
2 comments posted 20yrs posted by r

Algorithm To Calculate Alcohol Content

Does anyone have the algorithm to calculate alcohol content in beer? I guess it would be the same for all types of alcoh...
3 comments posted 20yrs
posted by immersion.chiller
3 comments posted 20yrs posted by immersion.chiller

Tap lube???

Have my tap apart. Can't find any info on tap lube, other than "buy my product". Anything around the house that would w...
9 comments posted 20yrs
posted by abc.123
9 comments posted 20yrs posted by abc.123

Priming

How doe's it work to put priming sugar in the bottles and then fill them? That's what it says in the Mr. beer book. I k...
9 comments posted 20yrs
posted by junkhunter
9 comments posted 20yrs posted by junkhunter

Testing Taste of Hops

I've been reading for a bit and really enjoy this group. I've been homebrewing for about a year now and have made some...
7 comments posted 20yrs
posted by dburns2
7 comments posted 20yrs posted by dburns2

No Fermenting

It has been almost 24 hours since I made my brew and there still appears to be no fermentation. Okay, I know it is a li...
9 comments posted 20yrs
posted by simon.argent
9 comments posted 20yrs posted by simon.argent