Not brewed for a few years and just wondering how long some crushed pale malt remains useable provided it's been kept dry. Anybody out there know? TIA Brant
malt life
Feb 12, 2006
1 Replies
Whole uncrushed grain keeps up to a year if kept dry and sealed (huge zip-lock, bucket with lid). Crushed grain isn't supposed to be stored longer than a few weeks.
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