My wife gets be a bottle of Glenlivit 15yo SM once a year for my b-day. I like to drink it on the rocks (mainly when the inlaws are in town.. LOL!).
Lately I've been drinking a lot of rob roys while out for dinner. I don't think I want to use this expensive stuff to mix drinks with..
Since most bars that make a good one use just a plain bar pour scotch (or rail scotch as some call it), can anyone make a suggestion as to what I should try?
Thanks!