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Kosta Browne

After 3 years I have finally received my allocation from Kosta Browne. Tell me was it worth the wait?
7 comments posted 16yrs
posted by happel
7 comments posted 16yrs posted by happel

wondering about reidel o wine glasses

I have bought Reidel o wine glasses in 4 sizes. Basically Pinot Noir/Nebbiolo Chianti Cab Sauv/Merlot Shiraz If I wante...
26 comments posted 16yrs
posted by deedovey
26 comments posted 16yrs posted by deedovey

[TN] '04 Ridge Ponzo

Tonight's dinner was a simple affair of spaghetti with homemade tomato sauce from last summer. With this, we opened: 20...
0 comments posted 16yrs
posted by notpil
0 comments posted 16yrs posted by notpil

TN: big Gruner

Wednesday as the snow was falling, chicken fried rice, sauteed mustard greeens, and the 2007 Donabaum "Spitzer Point" G...
1 comments posted 16yrs
posted by Dwmidnt
1 comments posted 16yrs posted by Dwmidnt

TN: Alsace PG, Bandol blanc, and St Julien

Betsy made stirfried hokkien noodles with chicken and mushrooms, along with a sprout salad and a asparagus/snowpea sala...
0 comments posted 16yrs
posted by Dwmidnt
0 comments posted 16yrs posted by Dwmidnt

1970 Chateau St. Julian for the Superbowl

We had a 1970 Chateau La Grande , a third growth wine from St. Julian for the Superbowl, along with Cassoulet. It had a...
7 comments posted 16yrs
posted by aka.kent
7 comments posted 16yrs posted by aka.kent

TN: older Super Tuscan for the Super Bowl

Betsy and Dave went to a piano recital by an old friend in city yesterday, I was in charge of Superbowl dinner. I did B...
0 comments posted 16yrs
posted by Dwmidnt
0 comments posted 16yrs posted by Dwmidnt

TN Vega Sicilia "Unico"1968

the wine isVega-Sicilia "Unico" 1968. I bought 2 bottles of it at auction many years ago, and it has been properly stor...
3 comments posted 16yrs
posted by spamtrap2
3 comments posted 16yrs posted by spamtrap2

Older white wines.

There is a rather intemperate argument going on rec.food.cooking about aging white wine for 12 or more years. I admit I...
4 comments posted 16yrs
posted by not.jim.silverton
4 comments posted 16yrs posted by not.jim.silverton

Rhones, mostly

Notes from a travel planning session. Pierre Peters Blanc de Blancs Champagne (nv) – quite nice lemony nose, tasty, cle...
0 comments posted 16yrs
posted by wspohn4
0 comments posted 16yrs posted by wspohn4

Lunch Notes Feb. 2010

Lunch notes Monmousseau Cuve JM (nv) – this sparkling pink Touraine wine was made from 70% cab franc and 30% Grenache....
1 comments posted 16yrs
posted by wspohn4
1 comments posted 16yrs posted by wspohn4