Latest threads in General Wine Forumshow only best voted threads
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TN: Chevillon PTG, Nigl Privat, and a Provencal rose
(with sous vide pork chops, sweet potatoes, and Swiss Chard) 2010 Nigl Privat Pellingen Riesling Dry peach, grapefruit, stony minerality and a little incipient petrol. Long, wet rock finish. Young....
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1 year ago
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TN: PichonL, Ridge, Beaucastel, more
Friday Hmart marinated chicken , haiga rice with nori and furikake, bok choy tips with oyster sauce, grilled grey squash and king trumpet mushrooms 2005 Sella Il Perfido Bramaterra This is holding up...
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1 year ago
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TN: Several Piedmonts, 2 Brunello, an Avise, a Pomerol, a Vouvray, and a Nahe walk in...
With spicy ginger/lime chicken breast (grilled with a mayo marinade), haiga rice, and broccoli, the 2011 Donnhoff Oberhauser Leistenberg Riesling Kabinett. On sweeter side of kabinett, decant acids,...
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1 year ago
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TN: Sociando, Suenen, Bea, Bize, Piuze, Hatzidakis, Trimbach
Chicken thighs with chickpeas and spinach 2008 Simon Bize “Aux Vergelesses” Savigny-les-Beaune 1er This was pretty tight at first , but after an hour or so of air it really showed well. Red and...
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1 year ago
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TN: Champagne, Chardonnay, Gruner V, Riesling
Halibut with a basil vinaigrette, farro, Swiss Chard. The 2021 Piuze Terroir de Fye Chablis was fairly ripe, peach and apple with a little mineral twist on finish. Pleasant but not compelling. B/B- No...
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1 year ago
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"White wine can also increase your blood pressure, and if consumed on a daily basis, it could also cause cirrhosis and even negatively affect your fertility. "
Commonly Eaten Foods That Are Bad for Your Health and Your Wallet | Investing Magazine Commonly Eaten Foods That Are Bad for Your Health and Your Wallet | Investing Magazine
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1 year ago
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TN: LLC, Haut Brion, Chevillon, Comtes, etc
Friday was first wine in almost 2 weeks. Just a glass, coravined. The 2013 Chevillon Nuits St George Vieilles Vignes went well with herb roasted chicken, root vegetables (parsnip, Korean radish,...
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1 year ago
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Spanish wine thieves
MADRID (Reuters) -A former Mexican beauty queen and her partner enjoyed a 14-course dinner at Atrio's Michelin-starred restaurant and hotel in western Spain followed by a guided tour of its wine...
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1 year ago
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TN: Pomerol and Chassagne
riday was Hmart marinated ribeye (bolgogi), Chinese spinach,rice, and oyster mushrooms. Wine was the 1989 La Fleur de Gay. Classic lush Pomerol, ripe cassis and plum, tobacco, cedar, and herbs....
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1 year ago
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TN: PN, Chardonnay, Sangiovese, and ?
Friday was tuna steak poached/sauteed in a tomato/caper/olive sauce, with angel hair and broccoli rabe 2018 Monte Bernardi Chianti Classico Riserva Clean black cherry, dark berrries, some non...
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1 year ago
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TN: Lots of mature Bdx, plus CSH, Friuli, Gevreys, Champagne, Rhones
Saturday was one of the most epic wine dinners in my lifetime. All but the Champagne blind 1988 Jacquesson Signature Brut (mag) Broad, toasty, ready to go. B To table (with cheese and pates) Blind...
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1 year ago
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TN: Corton rouge round 2, plus young Montrose and a Priorat
Took a long break for lunch today, went to Mark’s for a Corton tasting. Started with charcuterie (Smoking Goose Duck/Pork blackberry sausage, duck rillettes, mousse truffee, and prosciutto di...
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1 year ago
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TN: While I don't usually really go for Bdx 2nd wines or Cremant de Bourgogne
No wine Tuesday, Wednesday Bobby Flay chicken with a spicy green sauce and spinach. I usually yawn at Cremant de Bourgogne, but the NV Bruno Dangin “Cuvee Blanche” Cremant de Bourgogne. Apparently...
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1 year ago
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TN: 8 Insignia at Balvanera
Our Bordeaux group veered to Napa for a Phelps dinner, we gathered at Balvanera for bacalao croquettes,cauliflower arancini, octopus, provoleta, beef empanadas, blood sausage, skirt steak, and fries....
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1 year ago
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TN: Riesling, SB. Bdx , Rioja and more on Superbowl weekend
Over to an annual indoor/outdoor Valentine’s open house 2005 Ch. Potensac Double -decanted before travel. Cassis, a little leather and tobacco, still some sturdy tannins. Workmanlike, stolid. B NV...
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1 year ago
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