Winemaking Craft Forum

5283 Threads Posts
to

Non-Alcoholic Wine?

Does anyone know how to de-alcoholize the home-made wine?
4 comments posted 14yrs
posted by tkunich
4 comments posted 14yrs posted by tkunich

A feijoa wine/cider recipe with no sugar

Gentlefolk, All the recipes for feijoa wine of cider that I can find seem to have buckets of sugar and water added to t...
1 comments posted 14yrs
posted by misanthropiccurmudgeon
1 comments posted 14yrs posted by misanthropiccurmudgeon

strange wine

wine produced in the historic city center its name is www.viamari10.it
2 comments posted 14yrs
posted by tumasoni
2 comments posted 14yrs posted by tumasoni

Wow!

I just had a bottle of Beringer 2009 black label Knight's Valley Cabernet and it is GREAT.
0 comments posted 14yrs
posted by tkunich
0 comments posted 14yrs posted by tkunich

Chianti Question

Does someone have a good recipe for Chianti?
1 comments posted 14yrs
posted by tkunich
1 comments posted 14yrs posted by tkunich

Wine Sweet Wine

I just had some home-made burgundy and MAN was it good. Not to mention cheap......
2 comments posted 14yrs
posted by tkunich
2 comments posted 14yrs posted by tkunich

new to wine making and group.

Hello. I thought I would make some wine from the garden's Red grapes. I had enough to make two gallons. Now that both d...
1 comments posted 14yrs
posted by frank.clementlorford
1 comments posted 14yrs posted by frank.clementlorford

Composition

After seeing listings for Italian and French and German wines I began wondering what the differences are? Aren't all win...
0 comments posted 14yrs
posted by tkunich
0 comments posted 14yrs posted by tkunich

Aging

You guys were saying to age it for a year. Does additional time improve the wine?
6 comments posted 14yrs
posted by tkunich
6 comments posted 14yrs posted by tkunich

fantastic italian wine

the name is www.viamari10.it
3 comments posted 14yrs
posted by tumasoni
3 comments posted 14yrs posted by tumasoni

Fruit Mix?

What is a good fruit mix for a nice different tasting red wine?
8 comments posted 14yrs
posted by tkunich
8 comments posted 14yrs posted by tkunich

Acid reducing yeast Lalvin AC

I make a wine from a variety called Bacchus (Sauvingnon Blanc style) in England,and am looking for a supplier of a yeas...
5 comments posted 14yrs
posted by michael.ibbotson
5 comments posted 14yrs posted by michael.ibbotson

Bottle Sizes

Does the size of the bottles make any difference in the quality of the wine? My great uncle used to say that it was bes...
2 comments posted 14yrs
posted by tkunich
2 comments posted 14yrs posted by tkunich

Filtering

What do you use to filter the fruit parts out of the wine? My red wine has fine particles in it. What I've decided to d...
2 comments posted 14yrs
posted by tkunich
2 comments posted 14yrs posted by tkunich

Labels?

Does anyone know where to get some fancy labels and a label program to go with it so that you can impress your family?
2 comments posted 14yrs
posted by tkunich
2 comments posted 14yrs posted by tkunich