I'm using a 6.5 gal carboy as a primary. I made an American Pale Ale with 1056 and am getting serious blow off. I think I was slightly under
5 gallons to start, but now it's well under. When I transfer to the secondary how much water can I add without it being a major problem? Or...should I add any water at all? My original gravity was 1.060 will adding water have a profound impact on the final gravity thus changing the ABV?- posted
19 years ago