Home Beer Brewing

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Beer at Brian's: The birth of a chocolate sto

Beer at Brian's: The birth of a chocolate stout. How to brew at home. Brian Vandemark demonstrates the stages of the bi...
0 comments posted 19yrs
posted by aboyproduction.2h87cy
0 comments posted 19yrs posted by aboyproduction.2h87cy

Holiday Brewout in NW Phoenix

The Annual What Ale's Ya Holiday Brew Out Saturday December 2, 2006 Get your recipe's and brew pots ready for a great da...
0 comments posted 19yrs
posted by wild.2h7spl
0 comments posted 19yrs posted by wild.2h7spl

Crystal Malt Makers

Of the malt makers I've listed below is there any difference in quality? Is there one that really stands out? What are...
3 comments posted 19yrs
posted by michaelschmit
3 comments posted 19yrs posted by michaelschmit

Honey added to Homebrew?

Hi, I'm new to this N/G but, have been home-brewing fer 17+yrs. My favorite is Copper's Ale which I've been doing fer 1...
3 comments posted 19yrs
posted by dschertzer
3 comments posted 19yrs posted by dschertzer

Wine Making Forum

Please visit our new community forum; http://www.winemakingtalk.com/ Feel welcome to join in on our discussions or star...
0 comments posted 19yrs
posted by duke
0 comments posted 19yrs posted by duke

rogue honey orange wheat

Hi, I had some of this recently and want to brew some. anyone have a recipe? Also, have some pacman yeast on order. woul...
6 comments posted 19yrs
posted by spleenminus
6 comments posted 19yrs posted by spleenminus

Racking 5 gal to 6.5 Gal Carboy

Plans to rack to secondary either today or tomorrow. Question? Is it OK to rack 5 gal brew to 6.5 gal glass carboy? Of...
3 comments posted 19yrs
posted by streiker
3 comments posted 19yrs posted by streiker

another reason to buy MrBeer

My glass carboy fits in the box that MrBeer equipment came in to protect my fermenting beer from light.
2 comments posted 19yrs
posted by davespage
2 comments posted 19yrs posted by davespage

to avoid oxidation in 2ndry?

After 2+ weeks in primary and no change hydrometer reading 2 consecutive days , in food grade primary (air tight lid) p...
10 comments posted 19yrs
posted by streiker
10 comments posted 19yrs posted by streiker

Oxygen

Are oxygen absorbing bottle caps worth the extra cost? Why or why not?
4 comments posted 19yrs
posted by streiker
4 comments posted 19yrs posted by streiker

Newbie ??

After fermentiing a Steam Beer minimum 2 weeks I plan to rack to 2ndry. Then, after the minimum 2 weeks in primary and...
2 comments posted 19yrs
posted by streiker
2 comments posted 19yrs posted by streiker

Super Krausen

Well for the 2nd time, my krausen has gotten so high and rich that it gave me problems with the airlock on the fermento...
1 comments posted 19yrs
posted by brianfoster
1 comments posted 19yrs posted by brianfoster

smithwicks

Anyone have a homebrew recipe for Smithwicks Thanks SWS
0 comments posted 19yrs
posted by ssulliv5
0 comments posted 19yrs posted by ssulliv5