Since that many readers on this group read Chinese, our house tea master, Di Liu's new book, Pu-erh Tea Ceremony, may be of interest to pu-erh drinkers. She covers the history of pu- erh, how to choose, judge and brew pu-erh in her new book. For a full content list, please visit this site:
formatting link
About Di Liu: Ms. Liu is the first tea ceremony artificer, which ranks higher than the title of senior tea master, in China. She has been invited to present tea ceremonies in many international events. She will give a oral presentation and host a discussion forum in the upcoming World O-Cha (Tea) Festival 2004 this November in Japan.
Linda
formatting link