shiatsu? is that a sort of seaweed sallad, or a corean art of self-defense using dead gerbils, or, a healing technique involving mud?
Never mind - your statement is readily understood, I am just applying traction to the campanologically enhanced alternative ...
Cheers
Nils Gustaf
So your theory is that if I rinse with pure alcohol before uncorking, wine will never taste "closed"? Has this been tested? Should be simple enough.
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