This is for our Portuguese wine contributor (sorry, I forgot your name!). Do you feel the single varietal Quinta do Crasto wines (ie, the Touriga Nacional, Tinto Roriz) are worth enough to pay in the mid-upper US$30 range? I don't see these very often and thought they might be interesting to try. The last time I had a Q.d.C. table red was from the
1995 vintage. This was their most basic bottling (Douro I believe) and I was not that impressed, as I remember it being a bit hot and unwiedly, and I wonder if the quality has improved at this estate as it has at other Portuguese estates?Thanks!
Mark S