Hello,
Considered by most to be the best sautern ever made, Chateau d'Yquem is truly out of this world. I was happy that I had kept this 1983 Chateau d'Uquem in my basement all this time. Although very well preserved some say It should be drank this year while others tell me to keep a few more. Your thoughts?
Keep? Sell? Preserve? ... If I were to sell it where could I sell it and what would be the going price right now
thanks
Steven