General Wine Forum

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TMN: Moulis, Mosel, Sancerre

Roast chicken with black garlic, turnip green colcannon, and the 2005 Ch. Poujeaux (Moulis en Medoc). Pretty classic ri...
0 comments posted 3yrs
posted by dalewilli...
0 comments posted 3yrs posted by dalewilli...

Easter Island wine

https://www.laprensalatina.com/manitahui-easter-islands-first-home-grown-wine/
0 comments posted 3yrs
posted by ggggg9271
0 comments posted 3yrs posted by ggggg9271

TN: Marquette, Riesling, SB, Chard, PN, GV, Meunier

Cod poached in chipotle/tomato broth with spinach and chickpeas 2015 Caspari-Kappel Urschiefer Riesling Trocken . Peach...
0 comments posted 3yrs
posted by dalewilli...
0 comments posted 3yrs posted by dalewilli...

TN: Bdx (and Chardonnay) at Balvanera

Patrick was in town, a nice group gathered at Balanvera to greet him. Bacalao croquettes, arancini, boquerones, lamb sa...
2 comments posted 3yrs
posted by dalewilli...
2 comments posted 3yrs posted by dalewilli...

TN: Loire, Bdx, Burg, Beaujolais

Dinner at St Georges in Hastings with friends, I enjoyed my onion soup and steak frites (and shared a bit of Betsy’s sa...
0 comments posted 3yrs
posted by dalewilli...
0 comments posted 3yrs posted by dalewilli...

tn: one white and two reds

2017 Trimbach Gewurztraminer Alsace - pale straw color, apple & peach aroma, bone-dry flavors of Granny Smith apple, pe...
3 comments posted 3yrs
posted by dan708
3 comments posted 3yrs posted by dan708

Gouges NstG TN

I opened a 2008 Henri Gouges Nuit St Georges "Les Chaignots" to go with a simple roast chicken steamed steamed potatoes...
1 comments posted 3yrs
posted by g.stereo
1 comments posted 3yrs posted by g.stereo