General Wine Forum

11655 Threads Posts
to

TN: Mostly French, with 1 German and 1 Austrian

Betsy made chicken with couscous and Moroccan spices (kind of tagine-ish) 2014 Clos de Roilette (Coudert) Fleurie Red b...
3 comments posted 4yrs
posted by dalewilli...
3 comments posted 4yrs posted by dalewilli...

TN: Champagne, OR, Loire, Rhone, Chablis

Monday Betsy made a vegetable pot pie (fennel, leek, potato, and asparagus, sour cream filling, puff pastry). Wine was...
0 comments posted 4yrs
posted by dalewilli...
0 comments posted 4yrs posted by dalewilli...

TN: BdN, Metalica, Morgon, 3rd day Barolo, OR

Last Monday I had a 2000 Massolino Vigna Rionda Barolo ready to go with Betsy?s bolognese, but suddenly starting feelin...
0 comments posted 4yrs
posted by dalewilli...
0 comments posted 4yrs posted by dalewilli...

TN: Champagne 2004 & 2009, Bdx-1959-1998

A small group gathered Friday at my place to defend their plates against a voracious Basset hound and try some non-trop...
0 comments posted 4yrs
posted by dalewilli...
0 comments posted 4yrs posted by dalewilli...

tn: 2 whites, 2 reds

2017 Luzia de Ripa TXakoli de Alava-Arabako Txakolina- Yellow in color, fresh grape/lemon aroma, fairly tart lemon/lime...
1 comments posted 4yrs
posted by dan708
1 comments posted 4yrs posted by dan708

TN: OR Chard, Nahe Riesling, Chianti, Beaujolais

Not much time for cooking, grilled some Hmart marinated chicken, served with assorted banchan, rice, and the 2010 Clos...
0 comments posted 4yrs
posted by dalewilli...
0 comments posted 4yrs posted by dalewilli...

TN: Bunch of Burgs at Noreetuh

Patrick was in town, and a nice group gathered at Noreetuh to welcome him (this was a makeup for a Dec dinner crushed b...
0 comments posted 4yrs
posted by dalewilli...
0 comments posted 4yrs posted by dalewilli...