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Lunch wines

Lunch today at Twin Farms consisted of: A tasting of Oysters: Dodge Cove Maine Oysters with pineapple, carrot-yuzu juic...
5 comments posted 17yrs
posted by rvwrlee
5 comments posted 17yrs posted by rvwrlee

TN: 4 Italian wines btg

Last night we took some friends out to Mima, a little vinoteca in Irvington. We shared some salumi (bresaola, Abbruzese...
0 comments posted 17yrs
posted by Dwmidnt
0 comments posted 17yrs posted by Dwmidnt

Vermont Dinner Wines

My wife and I are in vermont at Twin Farms for our 36th wedding anniversary. Last nights dinner and wines: with passed...
11 comments posted 17yrs
posted by rvwrlee
11 comments posted 17yrs posted by rvwrlee

alt.food.wine mini-FAQ

This is a weekly reminder that the FAQ for this group resides at the website http://winefaq.cwdjr.net. Additionally, it...
0 comments posted 17yrs
posted by notpil
0 comments posted 17yrs posted by notpil

Steve Heimoff visits my back yard

Well, not literally *my* back yard, but close: http://www.steveheimoff.com/index.php/2009/06/15/a-little-appellation-tr...
0 comments posted 17yrs
posted by dana.myers
0 comments posted 17yrs posted by dana.myers

provenance revisited

Tonight, I can smell the leather, taste the dark red fruits, the alcohol is in balance and the tannins subtle. OK 24 ho...
4 comments posted 17yrs
posted by none
4 comments posted 17yrs posted by none

FA History of Burgundy wine 1st edition 1934

Burgundy ,Constables Wine Library by Stephen Gwynn,VGC,1st edition, 1934. 144 pages. Very nice copy of this wine classi...
0 comments posted 17yrs
posted by Ruthifans
0 comments posted 17yrs posted by Ruthifans

Wine fridge?

I enjoy a glass of dry red wine in the evening, but now that summer has arrived, if I leave the bottle out, the taste c...
9 comments posted 17yrs
posted by jjlevin
9 comments posted 17yrs posted by jjlevin

TN: Special spatlese and bargain Barolo

Wednesday night I was supposed to dine at a concert by the river, but a thunderstorm intervened. So I braised the fenne...
2 comments posted 17yrs
posted by Dwmidnt
2 comments posted 17yrs posted by Dwmidnt

[TN] A QPR GV

While recently purchasing some ready-to-drink whites locally, I espied a cache of a wine that in previous vintages we'd...
5 comments posted 17yrs
posted by notpil
5 comments posted 17yrs posted by notpil

What to eat? What's in the house?

The master chef (my wife) cooked a meatball stroganoff with sautéed mushrooms and beef gravy served on noodles. Very go...
20 comments posted 17yrs
posted by dickr
20 comments posted 17yrs posted by dickr

TN Provenance 05

Cab from Rutherford. It was half price night at a local restaurant so why not. First impression This is one hot mama. O...
0 comments posted 17yrs
posted by none
0 comments posted 17yrs posted by none

Theme dinner parties

We’ve had several dinner parties at our house with a close group of friends. Some of the menus have been based on recip...
5 comments posted 17yrs
posted by dickr
5 comments posted 17yrs posted by dickr

Roederer Estate Sparkling

So today being the 15th anniversary and all, when Beverly called to say that she had forgotten her lunchand could I dro...
5 comments posted 17yrs
posted by none
5 comments posted 17yrs posted by none