P Paul E. Lehmann Contact options for registered users Vote on answer posted 19 years ago Mon, Oct 11, 2004 12:51 AM Show Quoted Text Reply toPaul E. Lehmann Notify me about replies to my post Reply
T Tom S Contact options for registered users Vote on answer posted 19 years ago Mon, Oct 11, 2004 4:32 AM Show Quoted Text For small lots I usually use 55 gallon plastic drums, about 2/3 full. Never had a problem with a stuck fermentation in those. Tom S Reply toTom S Notify me about replies to my post Reply