The unsophisticated Ritz cracker guy is back.
Now I do have a good question. Feel free to degrade me if you will.
As I have 1000 times before, I poured a glass of Guinness Draught into a thick stout glass. The carbonation bubbles retreat downward instead of up??? It must be because of the CO2 capsule. I wonder it the same thing happens on tap. I have simply never noticed.
At the risk of seeming ignorant among you experts, does anyone know why this is?
Jim