Home Beer Brewing

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How do i do sediment free Bottles

I know this is probably common sense to most of you but im new to homebrewing and i was wondering if it would be ok to...
2 comments posted 22yrs
posted by rknowles66
2 comments posted 22yrs posted by rknowles66

Bottle types?

All, I am thinking about doing some bottling using the EZ Cap bottles (Swing Tops) I normally just do standard capping....
1 comments posted 22yrs
posted by jam_blose
1 comments posted 22yrs posted by jam_blose

Newbie Yeast Question

Hello, I ordered ingredients for an extract Russian Imperial Stout recipe. The box came a few days later, but I let it...
4 comments posted 22yrs
posted by sbohler
4 comments posted 22yrs posted by sbohler

King Keg to Bar Tap - can it be done?

I've done a couple of batches with my King Keg and I am pretty happy with the results but now I'd like to know if it is...
1 comments posted 22yrs
posted by QuestForKnowledge
1 comments posted 22yrs posted by QuestForKnowledge

Good Final Racking Methods

What are some good final racking methods to keep semi-flocculent yeast from ending up in the bottle. I seem to have mixe...
1 comments posted 22yrs
posted by hays
1 comments posted 22yrs posted by hays

Aussie Brewers

A little of topic I know , but I did not know where to turn,, I brew my own beer and put it in A Tooheys 50 lt Keg (as...
11 comments posted 22yrs
posted by sendit
11 comments posted 22yrs posted by sendit

PVC In brewing

I remember someone talked about using PVC in homebrewing situations.. I was reading Papazian today, and he mentioned us...
9 comments posted 22yrs
posted by hays
9 comments posted 22yrs posted by hays

Stupid brewing tricks-yeastcicle sticks

Guys, I just started brewing again last week after a 5 year layoff. My renewed interest might as well have been due to...
1 comments posted 22yrs
posted by gpeyco
1 comments posted 22yrs posted by gpeyco

Moose Drool Clone

Does anyone have a clone recipe for Big Sky Brewing Co's Moose Drool? -- :-{>
0 comments posted 22yrs
posted by DiabloDriver
0 comments posted 22yrs posted by DiabloDriver

xmas brew suggestions?

I'm learning to brew at a friends house and it's time to pick a christmas recipe. I tend towards darker beers while he...
3 comments posted 22yrs
posted by dave
3 comments posted 22yrs posted by dave

Bottling with DME?

All, On my current batch of beer I am thinking about carbonating with DME instead of Sugar? Any ideas or tales of trial...
2 comments posted 22yrs
posted by jam_blose
2 comments posted 22yrs posted by jam_blose

Developing an Irish Stout. . .

All, Currently I am working on a recipe for an Irish Stout, I am thinking about using the Mount Mellick Stout #4 Can of...
2 comments posted 22yrs
posted by jam_blose
2 comments posted 22yrs posted by jam_blose

Muntons Premium Bitter?

I'm still a newbie, having brewed less than a half-dozen batches which were all commercial recipe kits. The most recent...
4 comments posted 22yrs
posted by null_dev
4 comments posted 22yrs posted by null_dev

problem with smack-pack

Hello there, I bought a wyeast smack pack last May and kept it in the fridge until yesterday. I'm making a Belgian with...
23 comments posted 23yrs
posted by rgrimmond
23 comments posted 23yrs posted by rgrimmond

Re Coopers homebrew

I worked for a coopers distributor when I lived in Australia and coopers home brew is made pretty much the same way as...
0 comments posted 23yrs
posted by Matt_Hendry
0 comments posted 23yrs posted by Matt_Hendry