Does anyone know a resource for tea recipes (that is, meals the preparation of which involves handling C. sinensis leaves)? I have some lapsang I'm wondering if I can do something with other than drink.
- posted
20 years ago
Cooking with tea
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- posted
20 years ago
This page
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has some recipes, one of which is chicken which requires lapsang...
-ben
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20 years ago
Ben SnydervBanb.15507$ snipped-for-privacy@news4.srv.hcvlny.cv.net10/27/03
10: snipped-for-privacy@optonline.net
Coincidentally, in a conversation with a couple of students the day before yesterday, one from Taiwan and one from Shanghai, they mentioned the custom of cooking "tea eggs," which is nothing more than boiling the eggs in a strong tea. The tea flavor seeps through the shell right into the eggs. Cool; if you like eggs, that is.
Michael
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20 years ago
Also see the book "Cooking With Tea" by Robert Wemischner and Diana Rosen.
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20 years ago
Charles,
A good place to look is Google Groups,
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Go there and find; rec.food.baking rec.food.cooking rec.food.recipes
Do a search on each for tea and you will find lots of discussions. I did a lot of research there before I found this group.
Stewart Schooley
Charles A Lieberman wrote: