Has anyone else enjoyed the Tazo Passion tea as served at Starbucks? Does anyone know how they make it at Starbucks? Or, how do YOU enjoy making it at home yourself?
Just bought a box yesterday after becoming hopelessly addicted and would like to capture the magic as closely as possible!
Peace is the word bunny
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In my experience, they put the bag in a cup and add hot water from the coffee machine.
Make the tea with hot water, add the sweetener while still hot, and
*then* cool. A fridge comes in handy.This is worth doing even if you're `only' adding sugar, since it will dissolve more readily in hot water.
Alternatively you can keep a supply of sweetened water made this way in the fridge and use that to make the tea on demand.
Cheers,
- Joel
I'm right now drinking a cup I added a few chunks of dried date to.
Can't really tell how sweet it's making the tea because I also ate a few chunks of dried date when I started drinking it.
Oops.
--Blair "Do-over."
Or, if you have access to a blender. You can always try blending the iced tea with honey in a pinch.
-Howard
Groove-- thanks for all the tips, guys. I'm new to this group and seeing what an awesome bunch of folks you all are, I'll definitely be coming back!
peace is the word bunny
Well, it was definitely sweeter towards the bottom.
But the bits of date at the end were nasty.
Won't do that again.
--Blair "Not even on a dare."
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