Tea Connoisseur's Forum

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Lu-Yu's book, the first of the first

has anyone read it or can it be bought? i did a quick search but it seems to have been discontinued...i think it was al...
21 comments posted 21yrs
posted by sherdwen
21 comments posted 21yrs posted by sherdwen

Wedgwood English Breakfast

Wedgwood English Breakfast is the only tea tha I absolutely require milk in. The tea is broken down into small pieces t...
4 comments posted 21yrs
posted by acetheta
4 comments posted 21yrs posted by acetheta

Strage Tuocha

A mounth ago I have bought a box of green tea. This kind looks like Toucha, because all lieves are pressed into a "nest...
7 comments posted 21yrs
posted by mutt1917x
7 comments posted 21yrs posted by mutt1917x

My First Big Pu Fix

Hello all, First of all, I'd like to encourage everyone to do what they can to help the people of the gulf coast. As is...
4 comments posted 21yrs
posted by nico.dornemann
4 comments posted 21yrs posted by nico.dornemann

Herbal tea which tastes like black

Does anyone know of a herbal tea which tastes like the normal,black one? Thanks
6 comments posted 21yrs
posted by polinaskulski
6 comments posted 21yrs posted by polinaskulski

Try Puerh

Hello, I am wanting to try some Puerh. I am also exploring some green teas. I was browsing StashTea and looking at thei...
6 comments posted 21yrs
posted by jhouchin
6 comments posted 21yrs posted by jhouchin

Question on aging Puerh

I've read from a couple of sources (following links from here) that if one buys young Puerh and stores it, one should t...
13 comments posted 21yrs
posted by acetheta
13 comments posted 21yrs posted by acetheta

Big Brother and my zipcode

I just got another package from China from another dealer and my zipcode is again an UPC label. It's either the PO in K...
0 comments posted 21yrs
posted by netstuff
0 comments posted 21yrs posted by netstuff

Bai Hao Oolong

I understand that Bai Hao is harvested in the summer. Does anyone know when the tea typically hits the market?
4 comments posted 21yrs
posted by dm
4 comments posted 21yrs posted by dm

Tea with Rum

I've read about people drinking tea with rum. Has anyone tried this? What tea? What rum? Sugar? /Mårten
5 comments posted 21yrs
posted by f97mni
5 comments posted 21yrs posted by f97mni

The most expensive TaoBao Pu yet

You'd think if you were selling the pu from 1950 for 15 grand you could come up a better hook than this:...
10 comments posted 21yrs
posted by netstuff
10 comments posted 21yrs posted by netstuff

Raw Puer in the Twin Cities

Hi All, I stumbled upon some raw puer at the Shuang Hur supermarket in St. Paul on University. It's labeled as a Xia Gu...
13 comments posted 21yrs
posted by nico.dornemann
13 comments posted 21yrs posted by nico.dornemann

Enameled kettles

Not teapots, mind, but teakettles. The enamel on the interior of our teakettle is chipped and, in some places, gone. My...
2 comments posted 21yrs
posted by jakesdad
2 comments posted 21yrs posted by jakesdad

newsgroup reader for Mac

Hi all, I've been wanting to access this group through a newsgroup reader of some sort, but (1) I don't know what to do...
6 comments posted 21yrs
posted by nico.dornemann
6 comments posted 21yrs posted by nico.dornemann