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Fred.
On Topic Comic
Jan 22, 2008
3 Replies
Cute. I've actually been using that particular bon mot since my early
20s. Good to see that I'm not the only one with that corny sense of humor :)Mark Lipton
As an aside, how do you feel when the wine servers says, "we'll open the bottle, and let it breath... ?"
I usually step in, and ask for a pour for me (the host), and often for the guests, if I do not wish, or think it prudent, to decant.
Just curious, Hunt
I have called restaurants that I go to frequently and ask them to decant a bottle I order an hour before I get there. If I know their wine list well already it isn't too hard.
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