I'd say it's fruity but acidic and a little sour. Not something I'll get again but I probably will finish the bottle. Especially after the day I'm having.
Bruce
I'd say it's fruity but acidic and a little sour. Not something I'll get again but I probably will finish the bottle. Especially after the day I'm having.
Bruce
Tempted by your description, I bought a bottle. Unfortunately, I do not find it acidic in the least (the fruitiness overwhelms its acidity). Can somebody recommend an inexpensive sour white wine sold in the US? (Inexpensive means less than $10; cheap means less than $5). I would be especially happy if Dale recommends something, because I find his taste really superb; I'm really grateful for his mentioning and promoting the Pepiere Muscadet (one of the few inexpensive whites on sale in the US that I can actually enjoy).
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