TN: Crianza, Beaujolais

Monday I had blackeyed peas in the slow cooker and a salad, threw some
kombu in a pot and got some miso soup going. Wine was the 2008
Celebration (Evening Land) Beaujolais Villages. Light and fresh, red
fruit with underbrush and earth. Tart and tasty. B
Tuesday was chicken breast and pesto from the freezer with pasta, I
opened the 2007 Bavard "Les Champs Perrier" Bourgogne. Good acids, but
a bit muted and musty. With air it became apparent this was (lightly)
corked. It was a bit late to run downstairs for another white, so
seltzer had to suffice with dinner. But I felt like a glass as I did
some computer work after dinner, and started to pour some leftover
Evening Land. But a half of the 2005 Lopez de Heredia "Vina Cubillo"
Rioja called to me. A little tight, and maybe a little disjointed at
first, but comes together nicely. Red fruits, coffee, aniseed. Mid-
bodied, keeps evolving. A B for now, we'll see how remainder does
tomorrow evening.
Grade disclaimer: I'm a very easy grader, basically A is an excellent
wine, B a good wine, C mediocre. Anything below C means I wouldn't
drink at a party where it was only choice. Furthermore, I offer no
promises of objectivity, accuracy, and certainly not of consistency.
Reply to
DaleW
On Wed, 16 Feb 2011 12:57:57 -0800 (PST), DaleW wrote:
Ah! You fixed the word wrapping. Glad to see it, and thanks!
Ken
Reply to
Ken Blake
The champion wine poster is word wrapping once again! Joy to the world of avid wine review readers!
Godzilla
Reply to
Godzilla
I'd forgotten all about the Evening Lands operation. It's good to hear that they're making decent wine, though the whole trans-Atlantic thing is still a bit weird.
Mark Lipton
Reply to
Mark Lipton

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