Where *not* to buy wine in Miami (a blog entry about a gift shop that charges outrageous prices)

My friend Sergio gets a kick out of my routinely predictable rants about merchants--usually restaurants--who insult their customers with confiscatory wine markups; he will probably laugh when he reads this one. I use the term insult deliberately, for I think it's an insult to consumers to charge prices so high that one would expect only idiots to pay them. Case in point, the gift shop at Miami's Knight Convention Center.

Please check out the balance of the article entry at

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Thanks.

P.S.: Has tables which will not format well here.

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Reply to
Leo Bueno
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"Confiscatory" ? - relating to something being seized?

Larcenous maybe?

Reply to
Ric

Leo,

The site/blog would not load, but I get the idea. I recently had dinner at a steakhouse in the Pacific NW, and they had Screaming Eagle at US$12,000/btl - do not recall the vintage, but it doesn't matter. I suppose if one takes their Citation up the Coast with a few buds, then the price is OK. Not MY cup-o-tea, but if they can get it, so much the better - for them.

Hunt

Reply to
Hunt

Many wine lists will include one or two such wines priced in the stratosphere. I've come to think of them as "expense account" wines after an incident (reported here) some years ago of a group of lawyers dining in London ordering a $15,000 wine. For starters, who'd have the gumption to return such a bottle to the kitchen because it was corked?

Mark Lipton

Reply to
Mark Lipton

Who'd have the balls to drink it if it were?

Jose

Reply to
Jose
Reply to
Michael Pronay

Please give it another try; should be OK now.

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By the way, note I credited y'all as my source of Yellow Tail prices around the world.

-- ===============================Check out the MiamiWine blog.

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Reply to
Leo Bueno

Ah, yes, the Petrus event with the Barkleys' Investment Bankers. Now, I would have loved to have had a table nearby for that one. Good friends' son was with Barkleys then, but did not participate. IIRC, of the 4 [?], three, two gents, and a lady, were terminated, while the fourth, also a lady, was suspended. Everytime we dine there, I keep looking around for such a celebration in progress - heck, 4 folk could not consume ALL that rare Bdx (and some Burgs, if memory serves). Who knows, the next trip might yield my hoped-for results. Maybe I could sit, curbside, with a sign, "Will work for pre-WWII 1er Cru Bdx

- God Bless!"

Hunt

Reply to
Hunt

Hi Hunt and Mark,

I also remember the terminations, so I think it's the same incident. 6, 4,

10 whatever. That's a lot of clams to spend on juice, at lunch no less! :)

City workers would refer to bankers/brokers who work in "London City," the newish financial district.

-E

Reply to
Emery Davis
Reply to
Joe "Beppe"Rosenberg

Emery,

Thanks for that clarification. I now understand the term. At first, it sounded to my US-centric sensibilities, as though they have been employees OF the City. Got it.

Hunt

Reply to
Hunt

One minor addendum: the City of London is far from newish; it in fact is the historial heart of London, taking in as it does the Tower, etc. It is, however, the financial district of London, which was Emery's point.

Mark Lipton

Reply to
Mark Lipton

OK OK! How about "newishly redeveloped?" ;)

-E

Reply to
Emery Davis

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