General Wine Forum

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Breezaire Suddenly Working Better

I have a Breezaire 1060 in my Vinotemp. It is about 15 years old. I had it when we lived in Florida. It was in another...
7 comments posted 16yrs
posted by none
7 comments posted 16yrs posted by none

1995 Chateau L'Evangile, 1999 Diamond Creek RRT

To kick off a "lamb fest" this weekend Icooked braised lamb shanks in red wine. I rummaged around the cellar and pulled...
2 comments posted 16yrs
posted by rvwrlee
2 comments posted 16yrs posted by rvwrlee

TN: 1991 La Nerthe CdP blanc

This was bought from the estate but moved with us (by boat) to SF and later to Normandie. Still in spite of the opportu...
2 comments posted 16yrs
posted by laerton
2 comments posted 16yrs posted by laerton

TN: Spanish & Sicilian whites, Burg and Bdx red

(I already posted on the experimental wines, but other wines were out last night) Betsy made quahogs on a bed of beans...
0 comments posted 16yrs
posted by Dwmidnt
0 comments posted 16yrs posted by Dwmidnt

Here we go again, 2009 Claret

http://www.timesonline.co.uk/tol/life_and_style/food_and_drink/wine/article7086273.ece I really respect Jane Macq's opi...
1 comments posted 16yrs
posted by jtav
1 comments posted 16yrs posted by jtav

History of Wine

If there was a Last Supper, what would the wine have been like? I apologize if this gets asked every year at this time....
8 comments posted 16yrs
posted by rex9
8 comments posted 16yrs posted by rex9

April Lunch Notes

A raft of whites at a holiday blind tasting today. 2005 Schramsberg Blanc de Noirs – could have been a Champers, but a...
0 comments posted 16yrs
posted by wspohn4
0 comments posted 16yrs posted by wspohn4

TN: Lynch Bages 1970 to 2000

A small group gathered at Mortons last night to try some Lynch Bages. This offline was more somber than normal, as Paul...
4 comments posted 16yrs
posted by Dwmidnt
4 comments posted 16yrs posted by Dwmidnt

TN: 2 Sauvignon Blancs, one nice

My turn to make dinner- a starter of hiyayakko (tofu), then spaghetti with edamame, mushrooms and a parsley sauce, aspa...
0 comments posted 16yrs
posted by Dwmidnt
0 comments posted 16yrs posted by Dwmidnt

Burgundy Dinner

Notes from a Burgundy Dinner Lovely dinner aid on by Devin at a local restaurant, with blind tasted Bugs, white and red...
4 comments posted 16yrs
posted by wspohn4
4 comments posted 16yrs posted by wspohn4

1999 Luciano Sandrone Barolo le Vigne

I opened a bottle of 2001 Luciano Sandrone Barolo le Vigne last night with dinner. Fairly dark garnet red in the glass...
0 comments posted 16yrs
posted by rvwrlee
0 comments posted 16yrs posted by rvwrlee

Lafon, Tignanello

Back in Ohio for the summer and we joined some friends for dinner. We opened a bottle of 2005 Dom. Comtes Lafon Meursau...
0 comments posted 16yrs
posted by rvwrlee
0 comments posted 16yrs posted by rvwrlee

TN: Gamay with brisket

We didn't have a seder, but we did have brisket, matzoh ball soup, and the 2007 George Descombes Chiroubles Vieilles Vi...
0 comments posted 16yrs
posted by Dwmidnt
0 comments posted 16yrs posted by Dwmidnt