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Lunch Notes March 2010

Lunch notes: 2000 Tyrells Vat 47 Chardonnay – a very European style with a slightly waxy citrus nose, lovely balance ni...
2 comments posted 16yrs
posted by wspohn4
2 comments posted 16yrs posted by wspohn4

1998 Hill of Grace, 2001 Masseto, etc.

I met a few folks for lunch yesterday and we shared a couple of wines. We started with a bottle of 2007 Far Niente Char...
0 comments posted 16yrs
posted by rvwrlee
0 comments posted 16yrs posted by rvwrlee

TN: Cornas -right up my alley

Whole NY strips (short loins) were on sale, I got one and had it cut into 2" steaks. First time I've been able to use g...
2 comments posted 16yrs
posted by Dwmidnt
2 comments posted 16yrs posted by Dwmidnt

TN: white Burg, high and low

So with Betsy having rehearsals that run late this week, I'm in charge of having dinner ready. Stew Leonard's is having...
0 comments posted 16yrs
posted by Dwmidnt
0 comments posted 16yrs posted by Dwmidnt

2001 Domaine de Chevalier Blanc

I opened a bottle of 2001 Domaine de Chevalier Blanc last night with a dinner of seared scallops and shrimp with lingui...
3 comments posted 16yrs
posted by rvwrlee
3 comments posted 16yrs posted by rvwrlee

TN: 12 year old base level Riesling

Betsy had a rehearsal during day, came home for dinner and a nap, before she and Dave went back to Lincoln Center for a...
0 comments posted 16yrs
posted by Dwmidnt
0 comments posted 16yrs posted by Dwmidnt

TN: 100 pointers and others with SOBER

Last night SOBER convened at Mike's house, we were greeted with the NV Bernard Bremont "Cuvee Prestige" Brut Champagne...
4 comments posted 16yrs
posted by Dwmidnt
4 comments posted 16yrs posted by Dwmidnt

TN: $4 for the half bottle- Falanghina

For meatless Monday, a delicious yellow dhal with tomatoes and spinach and a salad with blue cheese dressing (Betsy acc...
2 comments posted 16yrs
posted by Dwmidnt
2 comments posted 16yrs posted by Dwmidnt

TN: probably best Santenay I've ever had

Ah, Betsy back in the kitchen. I picked up sale veal loin chops (3" thick, about 30 ounces each!) which she butterflied...
0 comments posted 16yrs
posted by Dwmidnt
0 comments posted 16yrs posted by Dwmidnt

Chile or Argentina - Sangiovese

What might be the closest grape in taste to Sangiovese that is grown in Chile or Argentina? Any comments appreciated. Th...
5 comments posted 16yrs
posted by deedovey
5 comments posted 16yrs posted by deedovey

[TN] '00 Beychevelle and Paraduxx

With Jean back in town (and before I depart tomorrow) we took the opportunity to have a few dinners at home and open so...
0 comments posted 16yrs
posted by notpil
0 comments posted 16yrs posted by notpil

Rhone Notes

Notes from a Rhone tasting: 1993 Ch. de Beaucastel Vielles Vignes Roussanne – this wine is made in small amounts and br...
0 comments posted 16yrs
posted by wspohn4
0 comments posted 16yrs posted by wspohn4

top ten defences of $2 a bottle wine

A friend, Brian Miller, sent me this one. 10) What else is the winemaker going to do with it? 9) It's not technically f...
0 comments posted 16yrs
posted by notarealone
0 comments posted 16yrs posted by notarealone