a Failing Group?

Jul 27, 2013 1 Replies

I used to post regularly onhere until about 3 years ago but I have stll popped in to have a look how things are going. It would seem to be no longer the active group where lots of information was available from others.



It is a sad fact but is happening allover the newsgroups as more and more we turn to browser based information.



I ham doing the same myself and visit newsgroups ess and less. It is just easier to research onl line using browsers -- sad but true



Anyway for the odd ones that might remember of me, I am still wine making although I confess to making more wine by the vastly improving wine kits available these days which produce good generic true to type wines.



I still do make a few country wines too as the summer/autumn glutt of fruits ripen . I am presently picking and freezing fruits from my garden -- goosegogs galore ( gooseberries!) and I have just stripped my 2 redcurrant bushes -- not weighed them yet but a bumper crop now in the freezer. black currant should be pickable within a week and then the blackberries and Loganberries will not be far behind now I have not made any elderberry wine for several years now but I do have a 5 gallon carboy of fortified elderberry sitting quietly in a corner which I put to rest and mature in 2005.



I think I might venture into a gosseberry champagne this year -- not done a sparkling wine for about10 years now but I have a dozen suitable bottle and the necessary closures for them so I shall probably have a go again. That's enough now. Years are galloping by too fast and I am now 76 and this is the first year that I haven't gone off around Europe on my bike + trailer, cycle camping and I suspect that with increasing medica problems I may never do such solo unsupport cycle camping again that's more than a bit sad butmedical condions seem forever to get in the way of everything!



I think I have a glass of my 2011 "summer Fruits wine" to drown my sorrows!



Cheers .


Like you, I just popped in for the first time in several years. Ten or fift een years ago, I checked this group daily. I learned a lot from this group and hopefully some of my advice was useful to others. I guess most of us ol d timers either don't need much help any more or we just don't have the ent husiasm we used to for wine making. I'm down to a few gallons a year and no t every year.

Paul

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