Anyone in Souther Ontario have any comments, pro or con re Festa Juice. I know they are sold at a number of locations and their head facility is near where I live.
I usually make wine from kits--tried Vin Bon juice and it was terrible.
Just wondering what anyone has to say about Festa (Magnotta)
I've used Cullota(sp?) and another brand sold by the local Portuguese shops. They are very competitively priced, so much so that a bottle of white runs about C$1.50. I've had a great experience with their Riesling... following standard practices for that varietal (cooler ferment, etc)
I'd wager that the red juice is steam extracted, and I feel that it won't produce the same kind of red wine most people are used to.
I HTH even though it's not directly about festa juice.
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