Latest threads in Winemaking Craft Forumshow only best voted threads
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koji sporulation
I've been making sake from koj-kin (or seed) for several months now with a supprising degree of success. I have, however, been curious as to the possibility of harvesting my own spore from prepared...
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18 years ago
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MLF Chromatogram
Good Evening- First, Thanks for the tips for the cheaper chromatography kit. It's been worth it so far. I have the following chromatogram- if I read it correctly the wine marked 'chard1' has no Malic...
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18 years ago
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Standardizing NaOH and HCL
I recently found data pertaining to the pH level of certain concentrations of NaOH. Specifically, 0.01 N of NaOH is suppose to be at a pH of 12. Seems like this would be a way to standardize the...
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18 years ago
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%TA not adding up?
Ok, so I'm rusty at my chemistry. I'll be honest about it. But, I'm having trouble getting the %TA and pH of tartaric acid to be consistent with typical wine musts. Hopefully someone can point out...
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18 years ago
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ferment dry?
in a recipe it said to ferment dry?hmm dont want to sound like an idiot but i dont no what that someone please help out a rookie.
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18 years ago
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oil painting business
our company are specialized in reproductions of oil painting produce and export the oil painting to North American, West Europe and mid east.We can almost copy any painting,to any size. we are sure to...
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18 years ago
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oil painting reproductions
our company are specialized in reproductions of oil painting produce and export the oil painting to North American, West Europe and mid east.We can almost copy any painting,to any size. we are sure to...
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18 years ago
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Oak Barrles
I purchased 4 55 gal white oak barrels from a winery they have been used twice, What should use to clean them ?? Moe
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18 years ago
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hello joe sallustio
i saw your post,looks like you are close to erie.i am in conneaut ohio 20 miles to the east.i am new at the home wine you no of any good brew stores or classes one could take that are fairly and all...
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18 years ago
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Can H2S be measured?
Is there a procedure for measuring the concentration of H2S in wine? I'm just curious, that's all. I'm aware that you can use your nose to detect rotten egg smell. I'm wondering if it's feasible to...
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18 years ago
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Fruit Wine / Crops
Long time lurker, first time poster here. I have been making wine for a few months now, and I just purchased a house. I have a fairly good sized yard and would like to start a garden or hedgerow to...
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18 years ago
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American Wineries need your HELP!
American wineries need your help to keep direct shipping available to consumers. Selling bottles directly to the customer (via the web or foot traffic) allows wineries keep a much larger cut. This...
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18 years ago
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shelf life
does anyone no the shelf life of wine made frome welch's it be drank right up or let it age,or will it even age.?,
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18 years ago
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newbie advice
Hey everyone. I decided that I wanted to give winemaking a shot. I was thinking of getting a kit but they are all for like 5 gallons and all my carboys are filled with fermenting beer. I do have a...
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18 years ago
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Traders wanted for The Acoustic Festival of GB
Latest Festival News The 1st. ever Acoustic Festival of GB will be held at The Nantwich Showground (Cheshire) over the weekend of July 28 - 30 2006. 2 Main Stages in Giant Marquees & 1 Roots Stage in...
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18 years ago
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