I kicked off a Cascade Spicy Ghost draft a while ago and now I've just started drinking it, it's quite nice, the spice seems to give it a nice flavour, but it is not actually spicy. I was thinking the next time I kick this brew off I might get out the old spice weasel and bam, nock it up a notch, but I was wondering what spices should I use? I was thinking chilli powder but I'm not sure how that would effect the taste. I'm using the brew kits, hence why I don't know what spices are actually in it.
Regards Mark