Belfast dark stuff n steaks

As mentioned some time ago, went to Belfast for a conference. Bass was flat, Guinness seemed thin and the Magners was cider. Music in Robinsons was excellent and the Crow, when t eventually opened, was an eye-opener. Food was excellent; Chinese, Indian and English - all close to the Crown. Sirloin steaks rare; succulent Irish beef - but maybe the tradition of leaving in the top gristle in, is an Irish one? (Sadly) orange juice acceptable. Never looked for Wetherspoons - kept hoping for a better Guinness.

Reply to
c.n.l.f
Loading thread data ...

DrinksForum website is not affiliated with any of the manufacturers or service providers discussed here. All logos and trade names are the property of their respective owners.