glassware revelation

I have many dozens of different glasses (e.g., big snifters, little snifters, highball glasses, various cute airline wine glasses, various proprietary malt-whisky glasses with engraved homages to the distillery, shot glasses with Rhine river towns embossed on them, a shot glass with World Cup champion Brazil embossed on it) they come in all different sizes, sub-sizes, bulbousnesses, flute-nesses, and every other ness you can imagine.

But tonight I was reaching in desperation for glassware, and have stumbled upon the best single malt whisky glass I have ever used. I t's one that REALLY makes a difference. Visually, the liquid is pretty and enjoyable across a dappling variety of mirroring, refractions, and twisting visual dimensions. The nose goes well into the glass (and although the aromas aren't trapped, the presence of the product is permeating). And when it hits the palate the TEXTURE of the whisky is somehow vastly more palpable and alive than in other glassware. And the palate presence has this big, broad, assault that fills the mouth, and explodes in the nose. This is a truly lush and classy glass--sheer delight optically, and brilliant kinesthetically--it really sets off single malts in perfect style. It is: a martini glass.

Reply to
Douglas W. Hoyt
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Philistine.

Reply to
Jeff Folloder - (TES)

You say that like it's a good thing.

If you want that, try a crystal tumbler.

The volatile chemicals in the Scotch are released in direct proportion to the surface area exposed to the air. If you like overwhelming your nose with the smell of Scotch, I might suggest a milk saucer.

That's the Scotch talking.

If you want exposions, I'd suggest rum 151 rather than Scotch.

It's also top heavy, extremely fragile, and like using a jackhammer to drive a nail.

You realize that if you serve this to a guest and call it a "Laphoraig Martini" that your guest has, within his rights as a citizen, to throw it in your face?

I'm all for experimentation - I just deep fried a brat to see how it'd turn out. But this is levels of wrong that shant be tempered with.

Reply to
Brian Macke

You'll try it then? Hopefully it will have tonic effect.

Reply to
Douglas W. Hoyt

Hey!

I DID leave out the olive.

Reply to
Douglas W. Hoyt

Too late. I'm drinking my Cardhu from a tumbler right now. I don't own any martini glasses because that would imply that I want to mix my gin with something. Good gin doesn't need a mixer.

Reply to
Brian Macke

mix my gin with something. Good gin doesn't need a mixer.

You could simply whisper "martini glass".

Reply to
Douglas W. Hoyt

[snip]

Ever the intrepid explorer, blazing new trails!

I'm a creature of habit, I suppose. I actually like those "proprietary malt-whisky glasses with engraved homages to the distillery" for ordinary dramming, but prefer fish-bowls (medium sized brandy snifters) for really analyzing a malt. And I've got a brand new Glenmorangie "thistle" glass from my recent tasting that I haven't even tested yet...

But I'd even drink out of a gravy boat - if your pouring an old Islay or Springbank!

Bart

Reply to
Bart

But if you start drinking your Scotch from a sippy cup, then we need to have a "talk" about your "problem."

Reply to
Brian Macke

I was thinking that someone should check out an ashtray... Of course there would need to be several trials - with and without ashes etc.

Just kidding! Please don't flame. I love singles.

I like snifters and large fish-bowl snifters myself but use tumblers from time to time.

best regards, Joe (new to this group but a long time single malt enthusiast)

Reply to
Joe Halbleib

What do the fish have to say about all this?

Reply to
Douglas W. Hoyt

All in all, they enjoy the experience. Where else would the expression "drink like a fish" come from?

Joe

Reply to
Joe Halbleib

Just don't use Lagavulin. It'll taste the same whether drank from a used ashtray or a clean tumbler.

(don't mind me too much - I had Bruichladdich and Bowmore. I'm amazed I can type.)

Reply to
Brian Macke

No problem. I'm sure we all understand and have been there ourselves. Too bad you don't like Lagavulin though. It is one of my more favorites. I have a wide selection of preferences though. Some gravitate to Islays or Highlands or... name it. I have favorites in all categories.

Speaking of tasting, I think I'll go have one now!

slainte! Joe

Reply to
Joe Halbleib

So... Guess what I had... Lagavulin 16! Yum...

Joe

Reply to
Joe Halbleib

I laughed hard when I read this.

When I read it out loud to my wife she laughed even harder. Which wasn't funny!...

Bart

Reply to
Bart

have a "talk" about your "problem."

Reply to
Douglas W. Hoyt

expression "drink like a fish" come from?

If only I had gills...

...I could spend the winter in Ardbeg!

Reply to
Douglas W. Hoyt

A measure for liquids, containing one fourth of a standard pint.

Reply to
n_cramer

Yeah, I know that Lagavulin is a local favorite in a.d.s-w and that one time I saw a woman buy a case of it at the store I go to. Lagavulin's following fascinates me, really.. sort of like Dutch licorice.

I used to gravitate towards Speysides. Now I've tried so many good Scotch whiskies that I keep an open mind about locality. In fact I like all of the Islay malts I've had so far. Except the Lagavulin.

I'm already deep into my Blanton's so I'll let you enjoy yours.

Reply to
Brian Macke

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