I have found 6 more books that are free downloads from Google. The first 4 mainly concern wine. The last 2 are very old cookbooks that mention wine.
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A Brief Discourse On Wine 1861, 138 pp
The Wine Drinkers Manual 1830, 296pp
Three Seasons in European Vineyards 1869, 332pp.
Clarke's Complete Cellarman 1830, 264 pp.
Two Fifteenth-century Cookery-books 1888, 151 pp.
The Practice of Cookery 1830, 550pp.