Well, a friend just brought over some Bulgarian wine for us to try and, frankly, I have to say I was not impressed. So my first question would be...which Bulgarian wines ARE good? I keep hearing there are some, but have not yet found them. I love a wine adventure, having been brought up nearly from the bottle on California wines.
Second question: we had one white wine called Khan Krum Traminer 2002 "premium wine". I think they added something here to sweeten it up...maybe not glycol, but something. If I am slandering this winery, somebody please set me straight.
One more thing: my grammer is atrocious. My spelling often has typos. I just want to apologize now.
emily (winemonger)