[FAQ] 3? New Zealand

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Very good, milud. It will be assimilated by week's end.

Mark Lipton FAQ feeder

Reply to
Mark Lipton

I have a bit on Languedoc 80% done, stand-by.

Reply to
Mike Tommasi

There's something in your inbox on the same (well, mostly Aus - and a bit on Central Otago).

Thanks for the information though St. H - only touched the tip of Marlborough (Kaikoura - went to the winery; decent whites and a gorgeous sticky Riesling) when last in NZ. Going back and devoting some time to the region is definitely in the plans in the next few years.

Salil

Reply to
Salil

Yup, got it. It'll get incorporated alongside St. H.'s entry. It'll be a few days, though.

Mark Lipton

Reply to
Mark Lipton

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